NEWS
18 June 2024
CLUIZEL international Hands On
The 11th edition of the CLUIZEL international Hands On recently took place in our workshops in Normandy. Selected by our distributor partners, 12 pastry chefs and chocolatiers were invited to discover the refined world and know-how of our Manufacture. Under the guidance of our partner Chef Jordi Puigvert and…
The 11th edition of the CLUIZEL international Hands On recently took place in our workshops…
26 April 2024
CLUIZEL PRO ON INSTAGRAM
Manufacture CLUIZEL is proud to present its Instagram page dedicated to professionals! On the page: our Manufacture, our expertise, our news, products, recipes and the chefs we work with to inspire you and answer all your questions! We look forward to seeing you here: @cluizelpro
Manufacture CLUIZEL is proud to present its Instagram page dedicated to professionals! On the page:…
22 April 2024
CLUIZEL AROUND THE GLOBE 🍫🌍
In the first quarter of 2024, a new era of discovery began with a series of international events for the Manufacture. In particular, our Chef Ambassadors were able to lead demonstrations for our distributors and customers; an opportunity to discover the secrets of our Laboratory Products. Here’s a look back…
In the first quarter of 2024, a new era of discovery began with a series…
8 March 2024
Japan Salon du Chocolat
Once again this year, the CLUIZEL Manufacture was present at the Japan Chocolate Fair from 01/18 to 01/22, with 5 corners in Tokyo, Osaka, Chiba, Nagoya and Kyoto. An opportunity for the House to share its history, know-how and expertise with discerning chocolate lovers. For the occasion, François Cluizel,…
Once again this year, the CLUIZEL Manufacture was present at the Japan Chocolate Fair from…
29 January 2024
SAINT VALENTIN RECIPE
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