RIACHUELO PLANTATION 70% DARK CHOCOLATE

3 kg resealable bag

Ref. 20586

10 MONTHS

Located in the state of Bahia in Brazil, the Riachuelo Plantation benefits from being in the very heart of the lush Atlantic forest.

Its beans have enabled us to make our exceptionally fragrant 70% cocoa dark chocolate, with flavours of roasted cocoa, nuts and red berries mingling with tangy notes in the delicately spiced and chocolatey caramel finish.

This chocolate lends itself to producing unique and characterful creations.

 

 

Find more information on the Plantation Riachuelo here.

 

Texture

Brittle, smooth, silky

Fluidity

Humidity

<1%

Sugar

Bitterness

Aromatic intensity

Discover the podding and fermentation of cocoa beans at the heart of the Riachuelo Plantation

Recipes

Our recipes with RIACHUELO PLANTATION 70% DARK CHOCOLATE

RIACHUELO CREAMY

Cédric Perret

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Chocoliné

Jordi Puigvert Colomer

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RIACHUELO and red bell pepper

Alexis Bouillet

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