For all professionals who work with chocolate

For all professionals who work with chocolate

Our Professional Chocolates have been designed to meet the every need of professionals in the chocolate industry: pastry chefs, chocolatiers, caterers, restaurateurs, etc.

Their delicious chocolatey flavour and slightly sweet taste lend themselves wonderfully to all kinds of creations. Easy to use, they are particularly well suited to professionals producing large quantities.

The decision to pack them in 10 kg bags was made for ease of use and for optimal storage conditions.