LA LAGUNA PLANTATION 70% DARK CHOCOLATE

The birthplace of one of America’s oldest civilisations, Guatemala has preserved the traditions of its Mayan ancestors. 70% cocoa dark couverture chocolate features highly distinctive yellow fruit notes throughout the tasting process. To begin, this chocolate reveals delicious notes of plum and roasted cocoa, alongside generous notes of apple cooked in butter and liquorice. It finishes with a long series of tangy, spicy and minty notes.

This chocolate lends itself to producing unique and characterful creations.

Find more information on the Plantation La Laguna here.